The Bulldog Menu (Update 2025)
Introducing The Bulldog, a pub in New Orleans that offers a wide range of options for both meat lovers and vegetarians. Their Classic Burger and BBQ Bacon Cheddar Burger are popular choices, as well as the plant-based Beyond Burger. Appetizers like Amber Fries and Bulldog Quesadillas are perfect for sharing, while the Caesar Salad and Grilled Chicken Salad offer lighter options. Customers praise the casual atmosphere and friendly staff, making it an ideal spot for watching sports games or simply hanging out with friends. The outdoor patio and extensive beer selection add to the overall experience. While some reviews note mixed opinions on the food quality, the overall consensus is positive for a laid-back dining experience with great beer options. Visit The Bulldog for a relaxed evening with good food and drinks.
Burgers
The Classic Burger
Char-grilled to perfection. Add cheese for an additional charge.
BBQ Bacon Cheddar Burger
Topped with applewood smoked bacon, cheddar and sweet and tangy BBQ sauce.
Beyond Burger
Plant based patty that tastes like real meat! Vegetarian and vegan friendly!
The Works Burger
Topped with applewood smoked bacon, cheddar and Monterey Jack cheese, guacamole, jalapenos and ranch dressing.
Mushroom Onion Swiss Burger
Topped with sauteed mushrooms, caramelized onions and Swiss cheese.
Bleu Cheese Burger
Topped with zesty bleu cheese crumbles.
Market Turkey Burger
All white, ground turkey patty.
Amber Fries
Large order of straight-cut or seasoned waffle fries smothered in a blend of melted cheeses, bacon, and served with a side of ranch.
Bulldog Quesadillas
A 12" flour tortilla generously filled with a blend of melted cheeses and pico de gallo. Served with sour cream and salsa. Add-ons for an additional charge.
Chicken Tenders and Waffles
Boneless chicken breast strips and your choice of a side of thin cut or waffle cut fries, served with your choice of sweet and tangy BBQ or wing sauce.
Spinach Artichoke Dip
Topped with melted Monterey Jack cheese. Served with corn tortilla chips.
Wing Combo
Six meaty wings fried and tossed in your choice of sauce: buffalo, sweet and tangy BBQ. Comes with celery sticks and your choice of a side of thin cut or waffle cut fries. Select bleu cheese or ranch dressing for dipping.
Kings Nachos
Fresh corn tortilla chips covered with a blend of mixed cheeses, refried beans, jalapeos, sour cream and pico de gallo.
Chips & Salsa
Large portion of crispy corn tortillas with a side of salsa. Add guacamole for an additional charge.
Roasted Garlic Hummus
Topped with olive oil and sambal oelek for extra spice. Served with soft pita chips.
Chips & Queso
Appetizers
Salads
Caesar Salad
Crispy lettuce tossed with seasoned croutons and grated Parmesan cheese. Served with creamy Caesar dressing. Add protein for an additional charge.
Grilled Chicken Salad
Marinated grilled chicken breast, red onions, tomatoes, button mushrooms, and seasoned croutons on a bed of mixed greens with your choice of dressing.
Premium Chicken Sandwich
Your choice of grilled or blackened chicken breast.
Supreme BBQ Chicken Sandwich
Marinated and grilled chicken breast topped with applewood smoked bacon, Monterey Jack cheese and sweet and tangy BBQ sauce.
Buffalo Chicken Sandwich
Fried chicken tenders tossed in Buffalo wing sauce and topped with bleu cheese crumbles.
California Fire-Grilled Chicken Sandwich
Grilled chicken breast, applewood smoked bacon and guacamole with a raspberry walnut vinaigrette.
Chicken Sandwiches
House Specialties
The Cuban Wrap
Tender juicy pulled pork, applewood smoked bacon, melted Swiss cheese, zesty pickles and honey Dijon mustard wrapped in a 12" flour tortilla and toasted on the grill.
Philly Cheese Steak Wrap
Thinly-sliced grilled steak grilled with onions, bell peppers and sliced mushrooms with Swiss cheese wrapped in a 12" flour tortilla and toasted on the grill.
Mahi-Mahi Sandwich
Grilled or blackened wild white fish, side of tartar sauce, and served on a toasted brioche bun.
Roasted Pulled Pork
Slow-roasted pork shoulder, shredded and simmered in sweet and tangy BBQ sauce on a toasted brioche bun.
Southwest Wrap
Grilled chicken, cheddar cheese, black beans, bell peppers and sauteed onions wrapped in a 12" flour tortilla and toasted on the grill. Served with salsa and sour cream.
Fish Tacos
Two white fish tacos on flour tortillas, garnished with pico de gallo, lettuce, and shredded cheeses. Served with a side of salsa and sour cream.
Dressing
Avocado Sour Cream
Tangy fermented cream.
Salsa
Dip made from tomatos and onions.
Raspberry Chipotle Sauce
Extra Sour Cream
Add Jalapenos
Extras
Sides
Seasoned Waffle Fries
Lattice shaped fried potatoes.